Complete and balanced food quality suitable for the daily feeding of healthy adult dogs of miniature and small (0-12 kg adult weight) breeds.
This is a healthy, natural and very tasty food is a diet with only selected ingredients (fit for human consumption) that provides all the nutrients needed by adults of the smaller dogs to stay healthy and vital races.
It is a feed tailored to the special needs of small dog breeds therefore the shape of the kibble (especially for their small mouths), flavor and nutritional value.
- Controlled natural ingredients (fit for human consumption) high quality ingredients have a high biological and nutritional value to ensure optimum nutrition. The main ingredients (meat or fish) come from herds in which no hormones or antibiotics are used. They contain no chemical additives, preservatives, flavorings or colorings.
- Digestive Health, the selected ingredients are easily digested. Contains fresh meat quality, a unique blend of highly digestible grains like rice, barley and oats.
- Size kibble ideal for smaller breeds.
Meat and animal by 53% (Lamb content 26%), cereals (14% rice, barley, oats), vegetable extracts, vegetable proteins and derivatives of vegetable origin, oils and fats, yeast, minerals, hand-oligosaccharides (MOS ), fructo-oligosaccharides (FOS), Vitamin A 26760 IU / kg Vitamin D3 1800 IU / kg, vitaminaE 200 mg / kg, anhydrous calcium iodate 1.64 mg / kg, selenite sodiomg / kg 0.53 mg / kg, ferrous sulfate monohydrate 321 mg / kg, copper sulfate pentahydrate 42 mg / kg, copper chelates, amino hydrated 53 mg / kg, zinc amino acid chelates hydrous 356 mg / kg, manganese sulfate monohydrate 117 mg / kg, zinc sulfate monohydrate 296 mg / kg, iron chelates hydrated acid 21 mg / kg.
crude protein 24%, crude fiber 3.5%, crude oils and fats 14%, 8% crude ash, 8.5% moisture, 3465 kcal / kg.
|Flavour||Lamb, Meat, Rice|
|Pet Type||Small, Adult|
Meat and animal by 53% (Lamb content 26%), cereals (14% rice, barley, oats), vegetable extracts, vegetable proteins and derivatives of vegetable origin, oils and fats, yeast, minerals, hand-oligosaccharides (MOS ), fructo-oligosaccharides (FOS).