Nature's Variety Instinct Dog Can - Grain Free Beef 13.2oz

Open a can of Instinct Original and you get a grain-free beef loaf that starts with USA-raised beef. Animal protein leads the recipe so dogs can build strong, lean muscle — 95% beef and liver, 5% vegetables, fruits and other wholesome ingredients.

Suitable for

• dogs of all life stages — complete Pate

Key Benefits

• USA-raised beef is the first ingredient — packed with animal protein for strong, lean muscles.
• 95% beef and liver; 5% vegetables, fruits and other wholesome ingredients; 0% grain.
• Made without grain, potato, corn, wheat, soy, by-product meal, artificial colours or preservatives.
• Delicious loaf texture.
• Complete and balanced for all life stages except growth of large size dogs (70 lb or more as an adult).

Key Ingredients

• Beef
• Beef Liver
• Ground Flaxseed
• Montmorillonite Clay
• Egg Product
• Carrots

Ingredients

Beef, Beef Liver, Beef Broth, Tricalcium Phosphate, Ground Flaxseed, Montmorillonite Clay, Egg Product, Peas, Carrots, Potassium Chloride, Salt, Minerals (Zinc Proteinate, Iron Proteinate, Copper Proteinate, Manganese Proteinate, Sodium Selenite, Cobalt Proteinate, Potassium Iodide), Choline Chloride, Vitamins (Vitamin E Supplement, Thiamine Mononitrate, Niacin Supplement, d-Calcium Pantothenate, Vitamin A Supplement, Riboflavin Supplement, Biotin, Vitamin B12 Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid), L-Abscorbyl-2-Polyphosphate, Menhaden Fish Oil (preserved with Mixed Tocopherols), Artichokes, Cranberries, Pumpkin, Tomato, Blueberries, Broccoli, Cabbage, Kale, Parsley.

Guaranteed Analysis

Calorie Content

1,432 kcal/kg, 536 kcal/13.2 oz can

Feeding Guide

Ideal feeding amounts will vary by age, weight and activity level. Use this as a starting point. Feed at room temperature and refrigerate unused portion. Always provide clean, fresh water.

Transition Guide

Mix gradually over 7–10 days. Soft line: go slower for sensitive pets; ask a vet if tummy upset continues.

• Days 1–3: about 25% new food, 75% current food
• Days 4–6: about 50% new, 50% current
• Days 7–10: about 75% new, 25% current
• Then: 100% new food

Storage

Serve at room temperature. Refrigerate unused portion.